Teton Waters Ranch is a beef company that truly believes in making a positive impact on everything we touch. Our mission is to create a regenerative, humane, healthy food system for all by staying committed to being better for three things; the animals, the planet, and you. In order to do so, we have prioritized […]
National Chili Day is 2/28 and here at TWR, we’re ready to celebrate! Are you looking to add another healthy meal to your family dinner menu rotation? This homemade chili recipe, made with 100% Grass-Fed Beef, will be the answer to your cold, winter nights. Start your evening with a nutritious and balanced meal that […]
Regenerative Agriculture is a system of farming that increases biodiversity, enriches soils, improves watersheds and enhances ecosystem services – the system and management style of Teton Waters Ranch. We had the pleasure to gain and share an inside perspective of why this system of agriculture is so important, and how it affects not only the […]
Being “better for the animals” may not be the first thing that comes to mind when you think of a beef company, but it should be when you think of Teton Waters Ranch. While it seems contradictory, it is possible and we are doing it! TWR strives to create the best conditions to ensure a […]
In the farming industry, there are two main dietary practices – the cattle are either Grass-Finished or Grain-Finished. Teton Waters Ranch strives to create high quality products in a sustainable and humane way. We do so by ensuring that our beef cattle are 100% grass-fed, from start to finish. Grass is what cattle have evolved […]
In light of current events, we are hoping to bring attention to the environmental impacts that structural confinements along the border land may have on the various eco-regions. A recently published Natural Geographic article by Laura Parker highlighted six crucial ways such construction could disrupt the environment. Amongst this list includes; threatening diverse landscapes, exacerbating flooding, disrupting […]
When the weather gets chilly and blankets of snow cover the ground, there’s only one thing left to do… pack up your car with all your cold weather gear, grab your friends and head to the great outdoors! If you’re among the group of people who prefer to #OptOutside on any given day, first of […]
We’ve been waiting all year for this day. 16 games in the regular season, two weeks of playoffs, and finally the big game is here. As you’re planning parties with friends and family, deciding what snacks and appetizers to serve, make the most of it by choosing recipes and ingredients that actually do more for […]
So, you’re heading to a cabin with family and friends to enjoy all the winter wonderland has to offer! Your days will be spent snowshoeing, skiing, and making snowy ammunition for an epic snowball fight. While you want to enjoy good food, you don’t want all the fuss and definitely don’t want all the junk. […]
We didn’t actually set out to create a 100% Grass-Fed Beef company. We had an idea to rehabilitate the abused soil of an old potato farm at the base of the Teton mountain range and decided to put our theories to the test. As it turns out, allowing cattle to graze freely on open pasture […]
Every year over Thanksgiving, family and friends gather to enjoy a delicious meal together while remembering all there is to be grateful for. As we look to another year ahead, what are some of the ways that you can show what you’re grateful for? Over Thanksgiving and throughout the entire holiday season this year, let’s […]
As sustainability continues to be a main focus and concern, many athletes are gravitating towards a more environmentally-friendly type of protein: grass-fed, pasture-raised, and free-range. Over the past five years, U.S. retail sales of grass-fed beef grew from $17 million in 2012 to $272, doubling every year, according to Nielsen data. Read more here: https://www.runnersworld.com/news/a24479288/new-nutrition-trends/