Whole30 Sweet Potato Chili

Recipe by IG user: @organicallyaddison

Ingredients:

• 1 pound ground beef (I used Teton Waters Ranch burgers)
• 2 TBL olive oil
• 1 cup sweet potato, cut into 1/2 inch cubes
• 1/2 cup white onion, diced
• 1 red pepper, chopped
• 2 cups Whole30 marinara sauce
• 2 cups chicken broth
• 14.5 oz can diced tomatoes
• 1 tsp paprika
• 2 tsp chili powder
• 1 tsp garlic powder
• 1 tsp onion powder
• 2 tsp cumin
• Jalapeños, for garnish
• Avocado, for garnish

Directions:

1. In a large skillet over medium heat, add ground beef. Use a spatula to break up the meat. Cook until brown and crumbly.
2. Then, discard excess grease from pan. Using a slotted spoon, remove meat from pan and set meat aside.
3. In the same skillet, add remaining ingredients and stir to combine.
4. Next, bring mixture to a boil and boil for 10 minutes.
5. Lower heat to a low simmer and add meat back in. Simmer for 10 to 15 minutes.
6. Finally, ladle chili into bowls and garnish with jalapeños and avocado if desired.
7. Enjoy!