Serve your patrons a healthier, better tasting beef
Teton Waters Ranch is not only a superior tasting beef, it’s a healthier choice and a more environmentally conscious one. Today more than ever, consumers care about where the foods they eat are sourced from, and the humane treatment of animals. “100% Grass-Fed and Grass-Finished” means our cattle have eaten grass for the entirety of their lives, as nature intended for them to do.
Why patrons are choosing Grass-Fed and Finished Beef
Over the past five years, U.S. retail sales of grass-fed beef grew from $17 million in 2012 to $272 million—doubling every year—according to Nielsen data.*
*Back to Grass: The Market Potential for U.S. Grassfed Beef by the Stone Barns Center for Food & Agriculture, Bonterra Partners, and SLM Partners.
Simple and clean ingredients with a nutritient-rich beef products with higher levels of Omega-3 fatty acids, CLA’s and Vitamins A and E.
NO ADDED SUGAR
NO NITRITES OR NITRATES ADDED
Many of our products are approved by the Whole30 program.
The humane treatment of our cattle is fundamental to everything we do. Our “No Feedlot” commitment means animals are treated with care, spending their lives roaming freely and harmoniously on the open grasslands—not packed into a crowded pen.
NEVER FED GRAIN
NEVER GIVEN ANTIBIOTICS OR HORMONES
Our mission is to change ranching standards with Regenerative Agriculture. 100% Grass-Fed is a system of farming that increases biodiversity, enriches soils, improves watersheds and enhances ecosystem services. It’s a better choice got not only the cattle and the land, but also the consumer.
Enhance Your Menu With 100% Grass-Fed Beef:
Ready to serve a better choice to your customers?
Contact us today: firstname.lastname@example.org or 720-340-4590
March 4, 2019